Research Article

Towards Socially Acceptable Food Type Recognition

Published: 2022-12

Journal: 2022 18th International Conference on Mobility, Sensing and Networking (MSN)

DOI: 10.1109/msn57253.2022.00110

Abstract

Automatic food type recognition is an essential task of dietary monitoring. It helps medical professionals recognize a user's food contents, estimate the amount of energy...

Faculty Members

  • Shuangquan Wang - Salisbury University
  • Bin Ren - William & Mary
  • Y. Alicia Hong - George Mason University
  • Hong Xue - George Mason University
  • Zhenming Liu - William & Mary
  • Junjie Wang - William & Mary
  • Jiexiong Guan - William & Mary
  • Gang Zhou - William & Mary

Themes

  • Food recognition technology
  • Energy intake estimation
  • Dietary monitoring
  • Health management

Categories

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