A Novel Way to Use Vitamin C? Characterizing L‐Ascorbate (Vitamin C) Catabolism in Ralstonia eutropha
Abstract
L‐Ascorbate (Vitamin C) is present in the environment in plant tissues, typically at concentrations from 1–10mM, and as high as 300mM. L‐Ascorbate is also an essential radical scavenger (antioxidant) for plants and mammals and is not synthesized by bacteria. Given the ubiquity of L‐ascorbate in the environment, metabolism of L‐ascorbate necessarily contributes to ecological recycling.Ralstonia eutrophaH16, a soil bacterium commonly studied for its versatile use of organic and inorganic carbon sources, can use L‐ascorbate as a carbon source via an unknown pathway. Using RNAseq, whole cell transcript levels inR. eutrophawere compared between L‐ascorbate‐grown cells and succinate‐or fructose‐grown cells (controls). Putative pathway genes were identified by their increase in expression greater than 50‐fold inR. eutrophagrown with L‐ascorbate. Mutant strains (lacking putative pathway genes) were generated by homologous recombination directed allelic exchange. Wild type and mutant strains were grown in liquid cultures with either L‐ascorbate or succinate as their sole carbon source and monitored by optical density to observe the phenotypic result of gene deletion. Growth studies have been performed, and L‐ascorbate no growth phenotype has been confirmed for three mutant strains. Collaborators have characterized putative pathway enzymes. Characterizing the proposed catabolic pathway of L‐ascorbate inR. eutrophawill provide information regarding environmental nutrient cycling and contribute novel functions of suspected pathway enzymes to protein databases. This abstract is from the Experimental Biology 2019 Meeting. There is no full text article associated with this abstract published inThe FASEB Journal.
Faculty Members
- Tyler Stack - Carl R. Woese Institute of Genomic Biology Urbana IL
- Brendan Wille - Salisbury University Salisbury MD
- Michael Carter - Salisbury University Salisbury MD
Themes
- Gene Expression and Regulation
- Nutrient Cycling
- Ecological Recycling
- Metabolism of L-Ascorbate
- Microbial Carbon Utilization
Categories
- Agricultural sciences and natural resources
- Biological and biomedical sciences
- Agricultural, animal, plant, and veterinary sciences nec
- Natural resources and conservation
- Ecology, evolutionary biology, and epidemiology nec
- Ecology
- Plant sciences
- Environmental science
- Biochemistry and molecular biology
- Biochemistry
- Natural resources conservation and research
- Ecology, evolutionary biology, and epidemiology
- Microbiology and immunology
- Molecular biology
- Agricultural, animal, plant, and veterinary sciences
- Soil sciences
- Biochemistry, biophysics, and molecular biology
- Microbiology, general
- Ecology and evolutionary biology